Party Menu
2 courses — £15.95 / 3 courses — £20.00
Download booking form: Aqua Party Booking Form.pdf [41.94KB]
Starter
Homemade soup of the day
please see our specials board for today’s soup
Chicken liver parfait
with toasted brioche and spiced apple chutney
Greek salad VEG
with marinated feta cheese and roast plum tomatoes
Roasted pear gorgonzola and rocket salad VEG
with a raspberry walnut dressing
Parma ham and sun-dried tomatoes
with provolone cheese and artichokes
Somerset smoked salmon
Served with créme fraiche, caviar and seeded wholemeal bread
Main
Warm honey and mustard glazed chicken strip salad
with crispy bacon and cracked black pepper lemon mayonnaise
Thai spiced green vegetable curry VEG
Wok fried vegetables in Aqua’s home-made green curry sauce with Thai rice and prawn crackers
Sweet potato and leek cake VEG
lightly curried, served with a beetroot and chickpea relish and lemon balm yoghurt dressing
French trimmed pork chop
with cabbage, bacon and cranberries with sautéed new potatoes and red wine jus
Herb crusted salmon supreme on lemon mash
with a watercress hollandaise
Aged rib-eye steak
chargrilled and served with béarnaise sauce, green salad and fries
Deserts
Rich vanilla pannacotta with with a minted raspberry and pomegranate sauce
Belgian chocolate frappe with amaretti biscuits
Raspberry Créme Brulee
Seriously sticky toffee pudding with toffee ice cream
A discretionary service charge of 10% will be added to your bill.
All prices include VAT @17.5%
All our food is sourced though local suppliers within the seven counties of the South West.
